Modernizm That Comes From Simplicity
Funda Kavdır, who has established a private living space in Halil Rıfat Paşa district of Şişli in Istanbul, designs living objects where tiles and ceramic…
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The Architect of The Zesty Dishes
Ertan Koca, who has left 6.5 years behind in the dining industry, is one of the young and experienced chefs of the gastronomy world of…
Launched to The World by Her Tamburs
Elif Kızılhan who graduated ITU Turkish Music State Conservatory Instrument Making Department in 2001 is one of Turkey's leading female luthiers... Kızılhan, who decided to…
A New Interpretation of The World Cuisine
Providing service in Çatalçeşme, Bağdat Caddesi in İstanbul, Grace was founded with the vision of Esra Temel and Sanem Üçoğlu, two women entrepreneurs. The signature…
Let Your Passion for Art Free
Wood Point Craft House in Zekeriyaköy is like an art school… Ayşe Süeda Erduran organizes different workshops here, not only with her smiling face and…
Luxury According to Whom or What?
In today's world, as societies, cultures, and industries are going through a rapid transformation process, the luxury sector that takes this wind behind is in…
Speed, Freedom and Adrenalin in One
According to foresight, the interest in extreme sports will be much more than the interest in conventional sports after 2020. The most important reason for…
The New Representative of Street Flavors
Sarsak, which takes its name from wrapping rolls, offers 15 kinds of fried rolls to its target audience. Moreover, these pastries are very different from…
A Journey To The Center Of Emotions
Tülin Edgüer Bostancı, the founder of Kilart Seramik Atölyesi (Ceramics Workshop), which makes a different meaning from every process of production and is nourished by…
They Never Gave Up Their Dreams
Tree successful women entrepreneurs who rolled up their sleeves in order to give direction to the agricultural sector and to contribute to women's employment in…
On Ice…
The most recent interest of extreme sports enthusiasts is ice climbing... Turkey offers exciting routes to sports fans. In the months of December and January,…
He Advanced Through Investing in a Different Concept
Kerim Kaan Yüksel, one of the new generation chefs who stepped into the world of gastronomy, founded Noop in Kuzguncuk after his education at Yeditepe…
She Produces Art and Health Out of Chocolate
Aslı Bilgin, who offers various flavors, prepared with dried fruits and nuts, to chocolate lovers aiming to stay healthy and fit with Nuvole Chocolate brand,…
